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Harvest Lunch

Our Harvest Lunch is a celebration of seasonality featuring ingredients harvested from nearby farms, foraged from our gardens, and sourced from beloved local artisans. Crisp salads, fire-roasted provisions, clean-grilled meats and seafood, and unfussy desserts come together in a soulful three-course menu that’s best enjoyed shared.

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March 19

Hearth to Table Supper

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April 8

Country Cooking with the Sisters